Come and make this national dish of Malaysia. It’s super easy and delicious. The key to making the perfect Nasi Lemak is using superior quality Fragrant Jasmine rice cooked in coconut milk, with pandan leaf and lemongrass to soak in all the beautiful flavours of the dish. Courtesy of @VernaHungryBanana.

Dive into the rich flavors of Malaysia with my savory & easy Nasi Lemak! This dish is a delightful rice bowl that combines fragrant rice with spicy sambal and colorful garnishes. Whether you're new to Malaysian food or a seasoned fan, this recipe is easy to make and packed with flavor. Save this pin now and click through for a delicious rice dish that everyone will love.

Malaysian street foods can be seen as one of the shortest ways to discover their diverse and wonderful culture and traditions. This is a multicultural and

Malaysian Cuisine Recipe - Nasi Lemak or also known as Coconut Milk Rice with anchovies and sambal

Nasi lemak is one of my favorite Malaysian breakfast foods. It is traditionally served with spicy sambal ikan bilis, fried chicken, fresh cucumber, and hard-boiled or fried eggs. Prepare it yourself with this simple recipe.

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A very popular Malaysian dish prepared with coconut rice,served with fish,boiled eggs & cucumber.Nasi lemak - Malaysian coconut milk rice, served with sambal, fried crispy anchovies, toasted peanuts and cucumber.

Make this super easy and aromatic Malaysian / Singaporean style nasi lemak using rice cooker or on the stove and serve it with the best homemade sambal nasi lemak.

It is safe to say that Sambal Petai is truly something all Malaysian can relate to and unite with.