This Apple Salad is a celebration of textures and flavours! Crispy juicy apple, leafy salad, candied walnuts, plumped cranberries with a vinaigrette.

This Autumn Pear Salad is stunning with sweet pears, fresh arugula, tangy Craisins, pecans, goat cheese, and a homemade Balsamic Vinaigrette.

A simple baby spinach salad filled with fruit, nuts, and cheese that's perfect as a quick side dish any day of the week.

Spinach Salad

Servings: 4 - 5 people Calories: 264 kcal Ingredients: Pumpkin: 600 g / 1.2 lb pumpkin (after peeling), cut into 3cm / 1.25" cubes (Note 1) 1 1/2 tbsp olive oil Salt and pepper Dressing: 2.5 tbsp / 50 ml extra virgin olive oil 2 tbsp balsamic vinegar 1 tbsp honey Salt and pepper Salad: 1/4 cup / 35g pine nuts (Note 2) 150 g / 5 oz baby spinach leaves (4 handfuls) 60 g / 2 oz feta , crumbled (or more!!) Instructions Preheat oven to 220C/430F (standard) or 200C/390F (fan/convection). Toss…

This 15-minute Italian Salad features sun-dried tomatoes, artichokes, cherry tomatoes, pine nuts, Parmesan cheese, and a mix of baby spinach + baby arugula. Tossed with homemade Italian dressing, this healthy fresh salad is meatless, gluten-free,

Simple Beet Salad with Goat Cheese and Spinach is a healthy and delicious addition to your dinner menu! Use any kind of beets you like: boiled, steamed, or roasted. Top the salad with toasted pine

Christmas Salad with Honey Mustard Dressing: simple to put together, healthy, and pairs perfectly with just about any meal!

Brighten your plate with our Vegan Apple Cranberry Spinach Salad with Feta! Fresh spinach, crisp apples, sweet cranberries, and crunchy nuts mingle with vegan feta, all tossed in a mouthwatering maple, apple cider vinaigrette. Quick and easy, this salad is a burst of flavors that’s as friendly on your taste buds as it is on your time. Enjoy the vibrant goodness of fall in every bite! 🍏🥗 Make this salad in less than 15 minutes. Plant-based, vegan and gluten free.

This Autumn Caesar Salad is easily the most well-loved recipe we've shared here on PWWB this fall! It's one of Chris' favorite recipes we've made all year & it's gotten rave reviews from everyone who has tried it since. One of the reasons we love it so much is that it has all the flavor & texture you crave from a classic Caesar salad, but it uses in-season ingredients for the perfect fall-inspired twist. We've swapped classic crunchy romaine lettuce for massaged kale to create an…