These sushi cups are topped with creamy spicy shrimp mix, and baked to perfection in the oven. The edges come out super crispy with the fillings packed full of flavors. They are easy to make, and easy to eat with one hand. This recipe is gluten-free and dairy-free.

If you love sushi but don't know where to source or how to handle sushi-grade raw fish, sushi bakes are the perfect solution! Because all of the ingredients get fully cooked in the oven, you don't need any special sushi-making skills.

Introducing a fresh take on the viral sensation sushi bake – presenting sushi bake cups! Imagine the flavors of your favorite sushi roll, thoughtfully layered in a convenient cup form. An ideal choice to kickstart gatherings or as an appetizer for a nice home-cooked meal.

Discover the viral sensation of Easy Salmon Sushi Bake Cups with this delightful twist on traditional sushi recipes. These healthy salmon bites are perfect for a low carb meal, combining salmon and rice in a unique and tasty way. Ideal for anyone who loves healthy recipes and delicious salmon appetizer recipes!

If you’re anything like me, you love sushi but don’t have the time, energy, or skills to make your own at home. Instead of takeout, enter the perfect solution: baked salmon sushi cups. These are so easy to make and come together in under 30 minutes.

A fun twist to traditional sushi rolls! Baked in a muffin tin, chewy sushi rice is wrapped in nori and topped with baked salmon, chopped green onions, furikake, unagi sauce and sriracha sauce.

This baked twist on sushi combines all your favorite sushi ingredients and bakes them in a muffin tin for perfect portions! Why You'll Love This Recipe Easy to Make: With our step-by-step guide, you'll have these delicious sushi cups ready in no time. Customizable: Feel free to add your favorite fish or seasonings to make this recipe your own. Full of Flavor: The combination of fresh King salmon, soy sauce, and sesame seed oil creates a taste sensation that's hard to resist. Common…

This salmon sushi bake has all the flavors of sushi baked into one pan. Layers of sushi rice, seaweed, and creamy salmon with crab.