Easy vegan sweet and sour tofu recipe! Skip the take out and make this simple weeknight comfort food. A bit healthier, a bit lighter, a lot more fun.

This vegan sweet and sour tofu recipe reminds me so much of of the sweet and sour pork dish I used to eat in Chinese restaurants growing up. This of course is cruelty-free and made with really simple ingredients. You can also make this with tempeh!

This better-than-takeout Sweet and Sour Tofu is easy to make at home with fried tofu, pineapple, veggies, and homemade sweet and sour sauce.

Extra crispy sweet and sour tofu served with crunchy, colorful vegetables and a rich, sticky sauce makes a delicious Chinese dinner! The result is so good that you won’t want to order takeout again. {Vegetarian, Vegan, Gluten-Free Adoptable}

This sweet and sour tofu with bell peppers and a tangy orange sauce is a great homemade alternative to takeout. The tofu is crispy and chewy, while the sauce is bursting with flavour! Gluten-free and super easy to make.

Sweet and Sour Chicken is made with plant based chicken and covered in a wonderful sauce that is seriously finger licking good. It tastes like you are going to eat from your favorite take out place, but you can easily make it at home.

These easy vegan sweet and sour meatballs make a delicious appetizer or can be served over noodles or rice as a full meal.

This vegan sweet and sour sauce recipe only takes 4 mins and 6 ingredients to make! It's quick & easy to make this sweet & sour sauce!