Vettu cake/Sweet bonda recipe - Tea shop style !

For the second day, a recipe I was searching from the day I started blogging! Muttakos is a deep fried sweet vada made of maida and sugar with a crispy thick shell and soft and fluffy crumb. It has…

Vettu cakes are tea time snacks usually found at roadside tea stalls in southern India. A popular snack in Kerala, it is very similar to the ooty varki, which is also somewhat a deep fried sweetened dough served alongside tea.

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This is one not so often made snack at my home. But I have had it from my mom's friends place who makes it often. Infact, my mom learnt to make it from her. I used to love these then and now too. During my last visit to Kerala, I noticed that the tea shop near our house carried these. They looked pretty placed in the glass cupboards. I was double minded about getting it though. That tea shop doesn't have too many customers in a day and I just didn't want to get something made days back. So…

Vedi Cake is a very tasty, deep fried snack specially served by roadside tea shops in Tamilnadu and Kerala. It is called by different names like gajada, vettu cake, muttaikose or aatukaal cake in different places. It can be easily made at home with simple ingredients.

Cakeappam is a deep fried sweetened dough that is enjoyed with a cup of tea in Kerala.