A great alternative to oatmeal, this amaranth breakfast porridge is naturally gluten-free and ready in under 45 minutes.

Amaranth is a gluten-free, high protein and full of calcium, magnesium, iron along with a good source of vitamin B2, B3, B5, B6 and folic acid.

Quinoa who? The newest trend in healthful grains is amaranth, a gluten-free protein option that is packed with protein, calcium and antioxidants. Start reaping the benefits of an amaranth-rich diet with these recipes!

Learn how to make popped amaranth! The gluten-free high-protein seed can be popped like popcorn. It takes only 10 minutes to make one cup. #amaranth #superfood

100% amaranth flatbread, made with 2 ingredients! It is vegan, gluten-free, oil-free, & super-easy to make. Use as an easy pizza crust, too.

CRISPY Chocolate Amaranth Bars! 6 ingredients, balanced, satisfying, the PERFECT treat! #minimalistbaker #glutenfree #recipe #amaranth

Explore a world of delightful amaranth recipes that are simple and fun to make. From hearty salads to tasty breakfast bowls these dishes are perfect for sharing with family and friends. Enjoy this nutritious grain that’s gluten-free and packed with protein vitamins and fiber. Happy cooking and sharing!

Amaranth is that teeny tiny Aztec ‘pseudograin’ (it looks like a grain but is actually a seed) that you often end up avoiding because IT STICKS TO THE PAN or turns out like a mush (and no-one...

Vegan and naturally gluten-free amaranth porridge recipe! Made with amaranth, coconut milk and maple syrup for a sweet and nutty tasting porridge. An easy one-pot recipe that's ready in less than 30 minutes! Top with juicy ripe pears and toasted pecans for extra decadence.

Quick and easy vegan amaranth green onion fritters! Made with 4 ingredients (plus water, salt & pepper), they are a great gluten-free snack.