This Easter bread recipe is a sweet spring tradition. The bread has colorful dyed eggs baked right in making it a festive dessert and centerpiece all in one!

Italian Easter Bread features a tender, sweet dough baked with an Easter egg in the center. Your family will love this classic bread recipe!

Paska Easter Bread is a sweetened buttery bread filled with lots of rum soaked raisins and white chocolate. Traditionally it is eaten on Easter.

Italian Easter Bread is a soft braided bread with an Easter egg baked in the middle and topped with sprinkles. A sweet Easter bread recipe.

Paska Bread - Ukrainian Easter bread - is fabulous. This one has a lot of citrus, sugar, butter, and eggs, making for an amazing, rich bread.

Foolproof Tsoureki recipe – traditional Greek Easter bread with mahleb and mastiha just like yiayia used to make! Sweet, fragrant & delicious

Pane di Pasqua, also known as Italian Easter Bread, is a fluffy braided bread made with sweet yeast dough traditionally made at Easter time.

Italian Easter Bread is individual braided bread with colored Easter Eggs, bread represents the Holy Trinity and is served Easter Sunday.

Italian Easter bread a.k.a. Pane di Pasqua is a soft, sweet anise flavored bread topped with anise flavored icing! It's delicious and EASY!

This traditional German yeast bake is one of your favorite treats for bunny season: an Easter Bread Wreath with Marzipan. It's so good and delicious!