To ensure a terrific filling, these sausage links are made with fresh-ground pork belly seasoned simply with sea salt, sage, and black and white pepper.

Chicken shashlik has a complex history, my version of the recipe is influenced by the delicious Indo-Chinese kebab stick variant & I love it!

Start the meal off with a flavour packed antipasto appetizer skewer consisting of meat, olives, pickles, cheese, roasted vegetables and fresh basil to wake up the appetite! They are extremely simple to assemble, and you can make them in advance leaving you more time to mingle with your guests.When purchasing the ingredients, always opt for high-quality ingredients from a deli counter or jarred. Nothing worse that taking a bite of an olive from a can to ruin the entire skewer!

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The Blues Kitchen Shoreditch: A Shoreditch, London Bar. Known for BBQ.

Mixed Grill with Chimichurri Parrillada ~ Latin-inspired grilled skewers of steak, chicken, sausage and vegetables with fresh chimichurri.

Get ready to sink your teeth into the moist amazing grilled chicken you will serve up at your next cookout! Serve this with or without sauce for tender and juicy meat.

Melissa Kelly, the chef and owner of Primo in Rockland, Maine, raises her own Tamworth pigs. She uses a sweet and tangy maple-syrup and cider-vinegar ...