Salted caramel cupcakes are light, fluffy, made with a box cake mix, filled with salted caramel, and topped with a thick caramel frosting.

EASY Caramel Buttercream Frosting - this recipe works with any caramel sauce and is perfect frosting for cupcakes, cakes, cookies and so much more!

These are moist and tender almond cupcakes filled with homemade salted caramel sauce and topped with melt-in-your-mouth, delicious salted caramel buttercream. These salted caramel almond cupcakes are the best cupcakes!

Our salted caramel cupcakes are so decadent, from the extra moist cake to the salted caramel filling to the creamy frosting.

Welcome, cupcake lovers! If you're a fan of the perfect balance between sweet and salty, these Salted Caramel Cream Cheese Pretzel Cupcakes will hit the spot. Whether you're planning a party, looking for a dessert with a twist, or just indulging your sweet tooth, these cupcakes are a must-try. Let's dive into a recipe that promises a delicious experience in every bite!

Salted Caramel Cupcakes Homemade Recipe Ingredients 🥣 1 1/2 cups all-purpose flour 1 cup granulated sugar 1/2 cup unsalted butter softened 2 large eggs...

With dense vanilla-flavored cake that resembles a muffin or cornbread, these unique cupcakes are finished with homemade salted caramel frosting. Read more.

Gooey Salted Caramel Cupcakes are a decadent treat featuring moist vanilla cupcakes filled with rich salted caramel, topped with smooth cream cheese frosting, and finished with a luscious caramel drizzle. Perfect for any sweet tooth craving!

Indulge in the ultimate treat with these Salted Caramel Cupcakes. Each bite combines the fluffy texture of the cupcake with the rich, gooey sweetness of salted caramel, topped off with a creamy, decadent buttercream frosting. Perfect for any occasion, these cupcakes promise to be a crowd-pleaser, offering a delightful balance of sweet and salty flavors that will tantalize your taste buds.

These moist chocolate cupcakes are filled with homemade bourbon salted caramel, then topped with caramel buttercream and meted chocolate!