Feels elegant and fancy yet comes together in under an hour...sure to be loved by all!

Tender beef tenderloin is cooked to perfection and layered over a crostini topped with horseradish cream for an elegant holiday appetizer!

Make these elegant Grilled Beef Tenderloin Crostini with Béarnaise Sauce for a delicious and easy appetizer perfect for entertaining.

This elegant appetizer features tender slices of grilled beef tenderloin served on crispy crostini and topped with a rich, herb-infused Béarnaise sauce. Perfect for special occasions or as a sophisticated starter at your next gathering.

Roasted tenderloin crostini are one my favorite hearty hors d'oeuvres for the holiday season. They are easier to prepare than it appears, yet they feel & taste very special. The kick of the Dijon Horseradish sauce is the perfect compliment to the beef and the crisp, toasted bread. The cheat for this starter is to…

These heavenly beef tenderloin crostini with tangy goat cheese and pesto are a simple, yet deceptively impressive choice for entertaining.

Pork tenderloin and pimento cheese, broiled together and topped with crumbled bacon, makes for one perfectly delicious little appetizer.

These easy beef tenderloin crostinis are the perfect holiday party appetizer for a crowd! Made with mouth-watering beef tenderloin, homemade crostinis, and a tangy horseradish sauce, they're guaranteed to be a hit-- and a hotly requested dish at future parties. Also, if beef tenderloin isn't in your party budget, you can also use London Broil or flank steak trimmed of excess fat instead.