Dayeeta Pal | Hyper-realistic Cake Artist | Illusion Cakes on Instagram: "Black or Dark buttercream is always a nightmare as you need loads of colour to get the perfect dark shade. Few simple ways can achieve a very dark colour (not just black!) with less dye- 1)Microwaving the black buttercream naturally richens the colour to atleast twice (if not more) its normal strength. 2) Leave to rest overnight. Longer you leave a dark colour, the deeper the colour gets. 3) Use gel colour. After trying several options, I find @sugarflaircoloursltd black extra works best to achieve a rich dark shade. 4) Start with chocolate buttercream as that way you naturally start with a dark colour. Scoop a small amount, add colour and microwave till melted. Mix and add to the rest of the buttercream bat
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Say “YUM” if you would eat this Healthier High Protein Creamy Mayo 😋🙌 Made by @ketosnackz
What you need: 3 boiled eggs 2 tbsp olive oil 1/3 cup water 2 tsp vinegar 1 tsp salt How to make it: 1. Blend all ingredients & enjoy! Pro tip: Add 1/3 cup cottage cheese to get rid of the slight egginess you might notice in the taste 👍 #ketogeniclife #ketosnacks #ketomeals #ketobreakfast #sugarfree #ketolove #ketofriendly #lowcarbfood #ketogeniclifestyle #ketojourney #ketoforbeginners #ketocarnivore #ketomom #lowcarb #intermittentfasting #ketomeal #lowcarblife #ketolife
Easy 3-ingredient Cream Cheese Frosting
The easy and delicious 3-ingredient cream cheese frosting recipe is ready in just 10 minutes. You need powdered sugar, cream cheese, and vanilla for this fluffy and yummy recipe. #creamcheesefrosting #frostingrecipes #creamcheesefrostingeasy #creamcheesefrostingforcake #creamcheesefrostingforcookies #creamcheesefrostingforcarrotcake
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No dye black frosting (that tastes amazing!)
This frosting uses only black cocoa powder to achieve the deepest and most beautiful black color. To make it, I cook the cocoa with sugar to create a syrup that is then combined with butter. This creates a creamy frosting with a buttery oreo flavor that pipes and frosts smoothly onto your cakes.
