A nice change from banana bread or muffins. Crisp on the outside while soft and buttery banana yumminess on the inside.

This Mary Berry Banana Scones recipe combines walnuts, butter, flour, baking powder, salt, brown sugar, cinnamon, ripe banana, cream, and vanilla extract. Ready in 40 minutes, it yields 12 servings.

This simple Banana Bread Scones recipe produces scones that are filled with the comforting flavors of banana bread and topped with a dusting of cinnamon sugar and a simple brown sugar glaze! Earlier this month,

A nice change from banana bread or muffins. Crisp on the outside while soft and buttery banana yumminess on the inside.

These easy maple glazed banana scones are so delicious! They're crisp on the outside yet soft in the center.

These bananas foster scones is a new decadent take on the classic dessert. These scones are moist, soft and utterly delightful.

Deliciously moist, flaky, and crumbly banana nut scones with maple glaze. Not quite banana muffins, but everything you crave for breakfast!

These cinnamon banana scones are large, flaky, and moist. They are full of cinnamon flavor and topped with cream cheese cinnamon glaze.

Drizzle banana-nut scones with a sweet maple glaze to balance the earthiness of the walnuts and the heat of the cinnamon.

Sweetened with maple syrup and tasting just like a sweet loaf of banana bread, these scones are light, full of flavor, and topped with a maple cream cheese icing.