Yes, you can make rich, fudgy chocolate ganache without heavy cream! Here’s the secret to making ganache with milk and butter.

My Chocolate Ganache needs 2 ingredients and just 10 minutes to make! It's spreadable, perfect for a drip cake, and whips into a frosting.

A 2-ingredient chocolate ganache with milk that requires no cooking, no heavy cream, no butter - dairy free and lower in calories and carbs.

This creamy milk chocolate ganache recipe elevates any dessert with its rich, velvety texture and indulgent flavor. Made with just two ingredients, this ganache comes together in minutes. Use it as an icing, cake filling, brownie frosting, and more!

This creamy milk chocolate ganache recipe elevates any dessert with its rich, velvety texture and indulgent flavor. Made with just two ingredients, this ganache comes together in minutes. Use it as an icing, cake filling, brownie frosting, and more!

It's super easy to make homemade ganache with two simple ingredients. Use it to fill cookies, frost cakes or top a pan of brownies. Ganache easy dessert frosting | frosting for cookies | chocolate cake frosting recipe

Chocolate Ganache is one of the most decadent frosting you can make to elevate your cakes and cupcake. It is indulgent and taste so delicious just like . Did you know you can make a perfect ganache without cream and using milk. The combination of ingredients used in this recipe creates the most luxurious ganache ever just like my chocolate frosing. Learn how to make chocolate ganache with milk ( without cream) with step by step pictures.

With the Ultimate Guide to Chocolate Ganache you will learn how to make ganache with the standard ratios in a snap!

How to make chocolate ganache! This easy chocolate ganache recipe takes just 2 ingredients to make ganache with the perfect consistency.

I love this milk chocolate whipped ganaches because it is easy to make and you can use it for different purposes: pipe it on a tart, us it...