Cuban Pollo a la Plancha is a citrus-marinated & seasoned chicken breast that's griddled to juicy, golden brown perfection then topped with sauteed onions.

These Cuban-style chicken cutlets are marinated with citrus juices and spices. Sautéed onions top them off, and it all comes together quickly and easily.

This Mexican chicken marinade is packed with bold flavors, from the smoky chipotle to the tangy lime juice, to the fresh cilantro. It will make any grilled

Peruvian chicken with green sauce is fresh, spicy, and so delicious. Tender chicken thighs drizzled with a spicy cilantro sauce!

Mexican Chicken Adobo aka Adobo de Pollo, features tender chicken thighs and chicken legs braised in a rich and deeply flavored adobo sauce made with dried chiles and spices. Enjoy the traditional Mexican flavors of this savory, spicy and robust chicken recipe for dinner any day of the week.

This collection of Puerto Rican chicken dishes will have your taste buds dancing with joy. Whether you're a seasoned cook or a beginner in the kitchen, these recipes are packed with flavor.

This Spicy Brazilian Coconut Chicken recipe features tender, bite-sized chicken thighs marinated with garlic, paprika, and cayenne pepper. Cooked in a savory coconut sauce with cumin, coriander, and smoked paprika, it's a delightful blend of spices. Serve over rice and garnish with fresh cilantro for a complete meal. Perfect for those seeking a flavorful and easy-to-make dish with a Brazilian twist.