Golden-yellow and delicious.

I am that type of person that usually drifts towards the more chocolate offerings on a dessert menu. I am, by far, unapologetically and absolutely, a chocolate person. The darker, the bett…

Our Madeira loaf cake recipe is a testament to the beauty of simple baking. With just a few basic ingredients, you can create a delicious, lemon zested sponge cake that's perfect for any occasion. This classic British bake is a delightfully zesty treat that's perfect for any time of the day. Let's get baking! 🍴🍰 #SimpleBaking #MadeiraCake #BritishBaking

Make this classic English or british cake. Madeira cake loaf in 5 easy steps! Only 6 ingredients, 5 steps and 1 delicious cake!

A classic British cake flavored with lemon rind and traditionally served with Madeira wine, although tea is also acceptable.

Nigella’s Madeira Cake is made with butter, sugar, eggs, flour, zest, and juice of lemon resulting in a fluffy, moist cake that’s ready in 1 hour and 10 minutes!

Delightfully sweet and moist, classic madeira cake is a classic British dessert that is perfect for any occasion. It has a light, lemony flavor, and is incredibly easy to make. With a melt-in-your-mouth texture, this homemade madeira cake is sure to become a favorite spring dessert recipe. Whether you're looking for an easy lemon cake recipe or a simple yet impressive dessert to serve guests, this classic madeira cake will undoubtedly be a hit.

James Martin’s simple steps for making Madeira cake, will have you whipping up a soft, buttery afternoon treat.

Are you craving a delicious, moist, and richly flavored dessert? Look no further! Our Madeira Loaf Cake is the perfect treat to satisfy your sweet tooth. Made from high-quality ingredients and baked to perfection, this classic cake will transport your taste buds to a world of heavenly delight.

Madeira Cake is a classic British cake that’s been around for a couple hundred years. With few and simple ingredients, it’s so “plain Jan...