Think of the best pad Thai recipe as perfect Asian comfort food. The flavors and textures in this sweet, salty, umami noodle stir fry are simply delicious. Way better than take out. Make it vegetarian or not.

Chicken Pad Thai is a beloved stir-fried noodle dish that combines sweet, savory, and tangy flavors, making it a delightful meal for any occasion. This recipe balances protein, carbohydrates, and fresh vegetables, creating a satisfying dish that pleases everyone. Traditionally served with lime wedges and crushed peanuts, Chicken Pad Thai is a crowd-pleaser that can be made in under 30 minutes.

Enjoy Thai food at home with this quick and easy, sweet and spicy Chicken Pad Thai.

This Easy Homemade Pad Thai is a favorite version if we want the delicious Asian noodle with just a few pantry ingredients. Done in about 30 minutes, you will love this easy, tasty and sauce noodle dish!

Make this easy authentic Pad Thai at home in 15 Minutes! Sweet, tangy stir-fried rice noodles with fresh prawns, topped with crunchy peanuts.

Quick and easy authentic chicken pad Thai recipe with a homemade sauce, rice noodles, and all the classic flavors—ready in less than 30 minutes!

Now you can make Homemade Chicken Pad Thai in your own kitchen. This is a fun recipe that comes together in only 35 minutes. This Chicken Pad Thai is a complete meal, so you don’t need to serve it with anything else. But I like to often serve it with a fun appetizer like dumplings or Asian quinoa slaw.

This pad thai recipe is the real deal. Fully loaded with all the classic ingredients an authentic pad thai should have. Perfectly balanced flavour that is complex and not overly sweet. It's also naturally gluten-free. Vegetarian or vegan? Check out my vegan pad thai recipe.

Filled with sprouts, carrots, chicken and onion and cooked in a homemade sauce, this Pad Thai recipe has become a family favorite! It's simple and tastes jus like that found at the restaurants.

Looking for the best ever authentic Pad Thai Recipe? I brought this easy recipe back from my last trip to Bangkok and it’s AMAZING! You will never order take-out again! It uses some special ingredients like dried shrimp that you can get at your Asian Market but otherwise its so easy