Delicious Butter Swim Biscuits are tender, buttery, and easy to make. Ready in 35 minutes, perfect for any meal.

Butter swim biscuits are soft, flaky, and moist with crispy edges. Baked literally swimming in butter, these are melt-in-your-mouth biscuits. #MemorialDayBrunch #HomemadeBiscuits #ButteryGoodness #WeekendBaking #ComfortFoodFavorites #BiscuitRecipes 🥐🧈

Cheesy Butter Swim Biscuits are biscuits that are baked in a pool of melted butter and filled with garlic and cheddar cheese.

Cinnamon Sugar Butter Swim Biscuits are buttermilk biscuits baked in melted butter, brown sugar, and cinnamon and topped with more cinnamon and sugar. They are baked to golden brown with a fluffy interior and slightly crispy exterior. Just wait until you bite into one of these biscuits (I love the caramelized bottom crust, especially)!

You need to try this, the name "butter swim biscuits" got me, and I thought, why not, give it a go? I am so glad I did. Obviously, as per my nature, I had to modify it, so I tested it with Gluten-Free flour, and it worked well! I also added bacon bits to give it a savory spin!

These Butter Swim Biscuits are incredibly fluffy and moist, thanks to their unique baking method where the dough is placed directly in melted butter. Perfect for breakfast, brunch, or as a side for any meal, these biscuits are easy to make and sure to impress.

These Cinnamon Sugar Butter Swim Biscuits are a family favorite! These come together quickly and no rolling pin needed!

These heavenly Butter Swim Biscuits are baked golden in butter for a texture that's incredibly soft, moist and ready for slicing!

These have to be some of the easiest blueberry biscuits to make. Enjoy them as a breakfast bread or a dessert. They are delicious!