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Dried meat
Discover Pinterest’s best ideas and inspiration for Dried meat. Get inspired and try out new things.
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Dried Beef Step by Step (Great Stuff) I decided to write this one up the best I can, because this stuff is Awesome, and I'd like as many of you as...
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Download this Premium Photo about Dried beef and pork meat slices with spices and herbs, and discover more than 60 Million Professional Stock Photos on Freepik
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Dry-aging steaks goes beyond leaving them in a fridge. Here's everything you've ever wanted to know about the steaks, enzymes breaking down, and more.
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Cheaper than store-bought and taste WAY better, learn how to make sun-dried tomatoes in the sun, the oven, or the dehydrator! (See blog post for instructions on drying in the sun and packing in oil.)
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You can’t talk about Chinese food without mentioning Szechuan cuisine. It’s easily one of the most representative Chinese cuisines there is, offering all sorts of bold and spicy flavors. If you’re a fan of spicy foods, then you’ll find Szechuan food particularly appealing indeed. Today I’ll be sharing a recipe for making Szechuan beef jerky...
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A sriracha beef jerky that doesn't over power you with spice, but rather blends in with the other flavors making a perfect jerky.
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Society always progresses upward, right? Think again. Learning how to preserve meat without refrigeration could be invaluable once again.
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Butcher Pat LaFrieda explains how dry-aging beef works.
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Droëwors!
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