Tangy, punchy, gut-healthy fermented carrot & ginger salad

Need more fermented foods in your life? This recipe puts a unique spin on classic kimchi with shredded carrots as the star ingredient. Enjoy it as a side dish, add to a wrap or rice bowl, or use as a topping for tacos.

These fermented carrots have an extra pop of flavor, making them a great addition to coleslaw, pasta salad, and your favorite sandwich.

Enhance your meals with this delicious, probiotic-rich fermented carrot salad. The fermented salad is ready in just 48 hours & is low in sodium!

This refreshing raw carrot salad with soy sesame dressing comes together so quickly and easily with a handful of ingredients. Crisp-tender carrots tossed with green onions, sesame seeds, and a flavorful homemade dressing, this is the perfect spring or summer salad!

Fermented carrot sticks are quick, easy, and probiotic. Perfect for turning bitter storage carrots into a flavorful and delicious snack.

This easy Fermented Carrots recipe serves as an excellent introduction to the world of fermentation. Whether you're a novice or a seasoned fermenting enthusiast, this post covers all the essentials, including equipment and safety tips. With just a handful of basic and fresh ingredients, along with some patience, you can make this delightful lacto-fermented carrot recipe.

Learn just how easy it is to make these Lacto Fermented Carrots with just two inexpensive ingredients and a little bit of time! Turn organic carrot sticks and sea salt into an absolute superfood filled with beneficial bacteria, enzymes and probiotics through a simple fermentation process.

Crunchy, bright and sweet, the healthy Raw Beet Salad with Apples and Carrots is a delicious way to eat beets!