Julia Child Chocolate Souffle is crafted with simple ingredients like semi-sweet chocolate, strong coffee, and eggs. This delightful dessert requires a total of 65 minutes to bake and serves 4-6 people.

The soufflé arrives at the table and is placed in the center of it. A tall soufflé, full of air comme-il-faut, next to it is a bowl with chocolate sorbet. The spoon is sent into this chocolate cloud and reaches the bottom of the vessel, the soufflé is collected on the spoon and rises to

Chocolate soufflé - rich, chocolaty and low-fat. With fewer than 130 calories per serving, you can have two desserts!

This classic chocolate souffle is incredibly rich in chocolate flavor yet light and fluffy. Learn the easy process from scratch!

The Classic French Chocolate Soufflé is light as air, & rich as sin. These individual Chocolate Soufflés look impressive, but are so simple.

Vanilla Soufflé: A delicate cloud of fluffy perfection infused with the sweet aroma of vanilla, offering a heavenly culinary experience with every spoonful.

Let a classically trained chef show you the secrets to making the perfect French chocolate soufflé. Get foolproof tips + fun soufflé historical facts. #ChocolateSouffle #FrenchDessert #FrenchRecipe #DessertRecipe #ChocolateRecipe

Jacques Pépin shares his recipe for this french dessert which pairs airy chocolate soufflé with creamy orange sauce. Get the recipe on Tasting Table.

Banana chocolate soufflé🍌🤎 Sweet ripe bananas mixed with creamy vanilla bean custard cream (creme pat) and fluffy French meringue.

Soohyun Lee on Instagram: "Banana chocolate soufflé🍌🤎 Sweet ripe bananas folded into creamy vanilla bean custard and fluffy French meringue. This light, cloud-like banana dessert pairs perfectly with bitter-sweet dark chocolate ice cream and silky caramel sauce. Full recipe’s available on my Substack (link in bio) and Instagram subscription feed (crown tab on my profile). #banana #chocolate #souffle #meringue #pastrylove #instafood"