This easy mix & dump cobbler uses fresh peaches and has just enough sweetness to make it irresistible!

Sweet and juicy cast iron skillet peach cobbler with a fluffy, buttery batter. This easy peach cobbler recipe is ready in under an hour.

Delicious for a picnic, barbecue or campfire cook-out, Cast Iron Skillet Peach Cobbler goes perfectly with a scoop of vanilla ice cream.

This cast iron skillet peach cobbler features the most delightful crispy edges with a soft and tender filling. Oh, and plenty of juicy peaches, of course!

Grab the best peach cobbler recipe ever, bake it in your favorite cast iron skillet, serve with vanilla ice cream, and watch it disappear.

Need a quick dessert that doesn't cut corners on taste? Our cast iron peach cobbler recipe is your new go-to! Suitable for using fresh or frozen peaches, this easy recipe combines convenience with the rich, warm flavors of homemade cobbler. It's the perfect end to any meal, any time of the year.

Pin It Now! OH BOY ... Peach Cobbler!!! But not just any peach cobbler, this is a classic "Old School" recipe just like your Grandma used to make. In your best southern accent, repeat after me... "Cuppa Cuppa Cuppa". That's the basic recipe for the cobbler. Cup of Sugar, Cup of Flour, Cup of Milk. You can use self rising flour and save adding baking powder and additional salt, but that's really the recipe. Very old school. very southern. And very tasty. And this does have a wonderful…

Peach Cobbler is simple to make in a cast iron skillet! Top with ice cream and you have dessert!

Skillet Peach Cobbler is a classic Southern summer dessert that can be made in about an hours time with fresh peaches and a few pantry ingredients.

Bake up a skillet of old fashioned peach cobbler with crisp edges gooey fruit, and buttery cobbler goodness.