Today, we’re whisking ourselves away to Slovakia with a beloved treat that holds a special place in many hearts: the Slovak poppy seed roll.

Polish Poppy Seed Roll is a traditional Polish pastry served at the holidays. Sweet yeast bread is rolled around a dense sweet poppy seed filling that features sweet citrus and nutty flavors. In Polish it is know as Makowiec.

This easy poppy seed roll recipe makes two delicious loaves of golden yeast bread swirled with a creamy homemade poppy seed filling.

This all-time favourite Hungarian pastry is super soft in texture with delicious fillings of walnuts and the poppy seed. A traditional holiday pastry.

This traditional Ukrainian poppy seed roll recipe is tender, moist, and fragrant. It's packed with poppy seed flavour, zest, and the soft, no knead dough is easy to make. It will take your taste buds to nostalgic teatimes with your grandma.

Sweet Buns with Poppy Seeds are delicious pastries that are light and fluffy with lightly sweetened filling and a beautiful sugar glaze.

This traditional Polish Poppy Seed Roll, also known as Makowiec, is a beautiful and delicious dessert perfect for festive occasions. Learn how to make this classic Polish cake with our easy-to-follow recipe.

A prominent feature at the Christmas table, the Polish poppy seed bread covered with sugar frosting or chocolate is really toothsome. This Polish poppy seed bread is made with a really easy Makowiec recipe!

Poppy seed rolls are a delicious treat, perfect for any occasion! It doesn’t get much better than homemade pastry fresh out of the oven!

Mohnstrudel is a traditional german strudel made with poppyseeds.