Chicken Milanese with spaghetti is a bit of a cult classic. Al dente spaghetti in a basil-spiked tomato sauce with crunchy breadcrumbed chicken, finished off with a grating of Parmesan. Buon appetito!

Try Chicken Milanese Spaghetti for a delicious twist on classic pasta. Crispy chicken, flavorful spaghetti, and a meal that's sure to impress!

This Chicken Milanese with Spaghetti and tomato sauce is a delicious Italian inspired dish that makes a fabulous weekend meal.

See the image Marie Newman from Kent took cooking our recipe `Chicken Milanese with Spaghetti Pomodoro`.

Pasta Milanese with Saint Joseph’s “Sawdust”

Serve this as a stand alone pasta dish or with Chicken Milanese. When making a dish with so few ingredients, try and buy the best you can afford. I used Mutti tinned tomatoes.

This is without a doubt one of our favourite ways to cook aubergine. In fact, it might be our favourite aubergine recipe ever. It's inspired by the classic Italian dish 'veal Milanese' aka a breaded cutlet, and we serve it with spaghetti in a super simple tomato sauce.

See the image Kerry T from Bristol took cooking our recipe `Chicken Milanese with Spaghetti Pomodoro`.

Made with a rich tomato meat sauce, this Spaghetti Milanese is great for elevating any weeknight dinner.

My version of pasta alla puttanesca has had a slight name change. And yes, I realise that it’s not really necessary to translate the title, as this store cupboard standby of pasta with anchovies, olives, capers, garlic, chilli flakes and tinned tomatoes is widely enough known, but humour me: Slattern’s Spaghetti it now is! Although you will often see its Italian name explained as meaning “whore’s pasta” in English, the general consensus seems to be, however, that this is the sort of dish…