Thai Beef Salad is a tangy, slightly spicy salad with plenty of flavorful veggies and tender steak topped off with ginger, sriracha, and lime dressing.

Dive into the vibrant flavors of Thailand with our irresistible Thai Beef Salad, Nam Tok. This dish is a harmonious blend of grilled beef marinated in aromatic herbs, crisp vegetables, and a tangy lime dressing. Each bite is a burst of freshness and spice, capturing the essence of Thai cuisine. Perfect for a light yet satisfying meal, this salad promises to transport your taste buds to the bustling streets of Bangkok. Get ready to savor the flavors of Southeast Asia in every mouthful!

Marinated beef and loads of fresh veggies and herbs, you can't do better than that!

This authentic Thai beef salad uses any cooked steak, so it's super quick to put together. It's gluten-free with no added sugar but bold flavors.

Thai Beef Salad, otherwise known as Yum Nua is a traditionalThai dish made with sliced beef mixed with fresh herbs, fish sauce, and savory-citrusy lime dressing.

Juicy steak with fresh herbs, tomatoes, cucumber and a zingy dressing makes this Thai beef salad a delicious, easy and healthy lunch or dinner recipe.

Discover an easy Thai beef salad, that is not only simple to make but will transport you to Thailand, with its vibrant, fresh flavours!

This easy Thai beef salad recipe has fresh summer vegetables, fragrant herbs, lime juice, and fish sauce. Once you gather all your Thai beef salad recipe ingredients, you’ll eat a tasty meal in less than 30 minutes!

This Thai beef and noodle salad is loaded with tender, marinated skirt steak, rice noodles, fresh herbs, and a tangy dressing. So fresh!