This Vegan Sesame Tantanmen features the perfect ramen noodles swimming in a creamy sesame broth, served with spicy tofu crumbles and fresh vegetables. The perfect easy to make comfort meal!

Noodles in a creamy, nutty, spicy, and umami-packed broth, plus succulent vegan mince? This vegan tantanmen ramen couldn't be any tastier.

This Vegan Tantanmen features the perfect creamy, silky sesame broth served with spicy charred tofu and broccoli.

Traditionally a spicy pork dish, this is my vegan spin on a classic Tantanmen, the Japanese miso ramen version of Szechuan dandanmian. #noodles #ramen #dandan #dandanmian #vegan #vegetarian #vegansoup #soup | culinarycartel.com

Noodles in a rich and flavourful soup. This bowl of Vegan Ramen or Tantanmen is super comforting and satisfying.

Achieve a heavenly, rich, creamy ramen in minutes (not hours), via a tahini broth and Japanese spices. Not suitable for Buddhist monks.

Who says you need to travel to Japan to taste great ramen? Enjoy it homemade with this easy vegan tantanmen recipe! Get the full recipe here.

A plant based version of a classic Japanese noodle dish. So yummy!

Tan Tan ramen is a spicy Japanese noodle soup with Chinese origens. It's rich and creamy with a spicy kick, perfect for those cravings of a warm bowl of ramen.