What to cook with turnips? Soup, salad, mash, casserole, cake perhaps? Check out this roundup of 10 turnip recipes!

This creamy, dreamy mashed turnip recipe will have you thinking about turnips in a new way. Infused with rosemary and garlic, this humble root vegetable is elevated to elegant new heights!

Simple pantry staples come together for one easy and delicious side dish of brown butter mashed turnip with roasted garlic.

Perfectly seasoned with a blend of garlic and ranch, these turnips are roasted to crispy perfection. Whether you're looking for a healthy alternative to potatoes or just something new to try, this recipe is sure to be a hit at your next meal. #GarlicRanchTurnips #RoastedTurnips #HealthyEating #VegetableRecipes #SideDish #EasyRecipes #HealthyAlternative #LowCarb #GlutenFree #DinnerIdeas #Yummy

This easy roasted turnips recipe needs just olive oil, herbs, and spices. They cook fast, and come out perfectly fork tender and golden brown! #wholesomeyum

These recipes with turnips are some of the best vegetable dishes to try if you are looking to include more vegetables in your diet. You will find some great dinner recipes for 2 in this list of healthy meals.

Turnips and leeks tend to be light, silky, and sophisticated as is, but they're even better baked in creamy blue cheese béchamel. The unique gratin easily serves as a vegetarian main with just a simple green side salad.

When you're looking for a hearty dish that's easy to prepare and packed with flavor, reach for these turnip recipes from Food Network.

These Mashed Carrots and Turnips make a great side dish for your Thanksgiving dinner! Or as a low-carb alternative to mashed potatoes any time of the year. Mashed carrots and turnips make a great, healthy side dish for any meal. But we tend to make this recipe for turkey dinner. So we usually serve it at Thanksgiving or Christmas.

I created this recipe in an attempt to use up a great turnip harvest from our garden, and to lighten up one of our favorite dishes. By using turnips in place of potatoes, I made a low-carb side. Now we rarely serve plain mashed potatoes! —Courtney Stultz, Weir, Kansas