Tired of serving the same old sides? Here are 85 great ideas for what to serve with southern fried catfish from side dishes to desserts!

🐟 Elevate your seafood experience with our Sautéed U.S Farm-Raised Catfish served over Sweet Roasted Corn Grits! 🌽 But wait, there's more! We're taking it to the next level with a luscious Crawfish Cream Sauce that's simply irresistible. 🦞 It's the perfect blend of Southern comfort and gourmet flair, all in one plate.

A blackened catfish recipe, made with Cajun spices and seared in a cast-iron pan. Lots of different fish are good for blackened fish, however.

This Cajun Blackened Catfish recipe brings the heat and delicious Cajun flair right to your kitchen! Perfect for a quick dinner or when you want to impress guests with flavorful, crispy catfish fillets.

This is a dish I had at a restaurant some years back during a trip to New Orleans. There is something about Cajun/Creole food I absolutely love. Maybe it’s because the flavors are big, bold a…

Recipes – Guidry's Catfish

This recipe for Baked Catfish with No Breading is a super simple way to prepare catfish that still results in tender, flavorful filets. It’s the perfect protein that will go well with your favorite side dish to make a tasty dinner.

Cajun Stuffed Catfish at its finest! Indulge in U.S. Farm-Raised Catfish fillets stuffed with a savory lump crab meat dressing, perfectly seasoned, and basted with a mouthwatering Cajun garlic butter. This dish is a celebration of Southern flavors and will leave your taste buds dancing! Ideal for a special dinner or wh

Crispy fried catfish fillets topped with a decadent, creamy crawfish au gratin sauce, filled with cheesy goodness and rich Southern flavors. This easy-to-make dish brings a satisfying blend of textures and flavors, perfect for a special meal or a comforting night in.

This Blackened Catfish is coated with butter and Cajun spices, then pan-seared until charred and flaky.