Italian Sub Squares are stuffed with asiago, mortadella, provoloni, giardiniera, and salami, all wrapped up in crescent dough.

This salad is both hearty and full of flavor. Butternut Squash Feta Salad is sweet, savory and dressed in a zesty maple date vinaigrette.

Creamy Sausage Tortellini Soup is the ultimate comfort food. The recipe features sweet potatoes, spinach, garlic, and three-cheese tortellini - all smothered in a creamy delicious broth. This one-pot meal takes only 40 minutes to

Sheet-Pan Maple-Dijon Sausage and Fall Veggies – A quick sheet pan dinner that is easy-to-make and full of Fall flavors! This sheet-pan sausage recipe with sweet potato and Brussels sprout is…

This “New American Heartland” fall chicken stew recipe is bulked up with quinoa and butternut squash. The dish is hearty and filling, and a perfect fall or winter dinner recipe.

As far as French cuisine goes, this Classic Beef Bourguignon is a must make! Tender beef swimming in a rich wine sauce--perfect for the holidays.

It's my favorite time of the year. Comfort food season! Enjoy some ooey-gooey cheesy goodness with this super simple turkey apple and cheddar panini.

This Autumn Caesar Salad is easily the most well-loved recipe we've shared here on PWWB this fall! It's one of Chris' favorite recipes we've made all year & it's gotten rave reviews from everyone who has tried it since. One of the reasons we love it so much is that it has all the flavor & texture you crave from a classic Caesar salad, but it uses in-season ingredients for the perfect fall-inspired twist. We've swapped classic crunchy romaine lettuce for massaged kale to create an…

Fall harvest salad with chicken, sweet potatoes, apples, cranberries, pumpkin seeds, goat cheese, and tossed with a creamy orange vinaigrette. Full of flavors and textures and perfect for autumn.