Korean spinach

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Korean Marinated Spinach Banchan: Sigeumchi Namul. This is a classic Korean banchan of spinach mixed in a garlic and sesame oil mixture. Namul Recipe, Blanched Spinach, Banchan Recipe, Korean Banchan, Best Lunch Recipes, Sushi Roll Recipes, Small Dishes, Asian Inspired Dishes, Korean Restaurant

Some people like to add soy sauce but I think the Sigeumchi Namul is fine without it. But feel free to add a splash if you think it needs it. *Do not use baby spinach, or bagged baby spinach leaves from the grocery store for this. If you can, buy the spinach bundles. You can definitely find this at Hmart, or any Asian or Korean grocery store.

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