Italian Lemon Biscotti Recipe- authentic Itlaian cookies with a crisp texture and vibrant lemon flavor- you can't stop with one! Delightful cookies to enjoy any time of the year. Follow this easy recipe to make delicious, gorgeous lemon biscotti.

These Italian Lemon Biscotti have a signature crunch and bright lemon flavour making them the perfect cookie to dunk into your coffee.

This biscotti is loaded with fresh lemony flavor, white chocolate, and almonds! And it's the perfect texture too, not too hard!

This is my idea of cookie decorating right now. When Meyer lemons are in, I can’t resist buying a bag. They’re much milder than regular lemons; a hybrid between a lemon and a mandarin orange. Delicious, right? A plain lemon would be fine too. I used the zest and the juice in the biscotti, and more juice in the drizzle, but melted white chocolate would be divine instead – the combination of lemon and chocolate seems to be a thing right now. It’s not too late to make a batch of something…

We love this Lemon Biscotti recipe! Easier to make than cookies. Tender on the inside and crunchy on the outside. So good with a cup of tea and also make wonderful gifts!

As you may know, I have been on a lavender kick for the last several months. Basically, if it has lavender in it, I’ll take it! I just cannot get enough of the light floral flavor. As you may…

Sweet, tart, and a whole lot of fresh lemon flavour is what makes this Lemon Poppy Seed Almond Biscotti so delicious. Perfect for dunking!

These Italian Lemon biscotti are perfectly crunchy, loaded with nutty pistachios and flavored with zesty lemon.

Grab a cup of coffee, a latte or some espresso (or even tea) to enjoy this Lemon Poppy Seed Biscotti to dunk this crispy and lemony treat in. Enjoy them for breakfast, snack time or any time you have a craving for a tasty treat!

These lemon biscotti are Italian cookies filled with almonds and bright lemon flavor. They are baked twice for the perfect crunchy texture.