Make Ina Garten Chicken Marsala with tender chicken, earthy mushrooms, and a rich Marsala wine sauce, an Italian-American classic for parties or family meals.

A classic Italian-American dish consisting of chicken cutlets in a rich Marsala wine sauce with mushrooms, onions, garlic, and Pancetta.

This popular Italian-American meal mixes the classic taste of chicken with the savory flavors of Marsala wine.

Steak Marsala is a delicious and easy dinner recipe, made start to finish in an hour. Juicy steaks are served in a savory marsala sauce with mushrooms that perfectly completes the dish.

Emeril Lagasse’s chicken marsala is one of those recipes that calls for luxe dining at home. The layer of mushrooms topped on chicken with wine sauce is an epic flavor to enjoy at home. This dish has an earthier flavor, but since we will be making it at home, I like to customize it as needed.

My famous chicken marsala recipe features pan-fried chicken smothered in mushrooms, shallots, and marsala wine sauce! This classic Italian-American dish is a popular restaurant entree... but you can make it even better at home. I like to serve it with buttered noodles, but regular pasta or mashed potatoes are equally delicious. Growing up in an

Rich and full of flavor, this easy chicken marsala recipe is worthy of any restaurant! Creamy with a hint of sweetness from the marsala wine.

This Olive Garden-inspired Stuffed Chicken Marsala features tender chicken breasts filled with a rich blend of cheeses and sun-dried tomatoes, all topped with a savory mushroom Marsala sauce. Perfect for a special dinner or a family gathering, this dish is sure to impress.

This Giada Chicken Marsala Meatballs recipe brings together the best of classic flavors and easy weeknight cooking. The rich Marsala wine sauce perfectly complements the tender chicken meatballs, making it a dish that feels both comforting and elegant.