This ricotta pesto pasta is a simple, yet delicious meal that uses only three main ingredients and comes together in minutes.

20 minutes. Pasta with sun-dried tomato pesto and ricotta. Pasta with red pesto, ricotta and pancetta. Vevety sun-dried tomato ricotta pesto

This ricotta pesto pasta is creamy and fresh! It has a no-cook sauce that is bursting with rich ricotta flavor, fresh basil pesto, and bright lemon zest. Ready in under 30 minutes, it's perfect for busy weeknight dinners or whenever you want an easy and quick meal!

This pesto ricotta pasta is fast, easy, and perfect for busy weeknights. It's made with homemade easy pesto and high-protein ricotta cheese and comes together in less than 30 minutes.

An easy and delicious appetizer for your next gathering. (Or, in our case, a snack to keep the family at bay while I cook dinner!). Only a few ingredients that can be quickly stored bought and prepped. Have extra time? Opt for a homemade pesto (find ours on the website)

This Easy Pesto and Ricotta Pasta combines creamy ricotta and vibrant homemade pesto for a delightful dish that's perfect for any weeknight dinner. Gluten-free and nut-free, this recipe promises a delicious meal that's easy to prepare and adaptable to dairy-free needs.

This Ricotta Pesto Pasta recipe is so easy to make in just 20 minutes and you can use homemade or storebought pesto sauce.

This bright and fresh Ricotta Pesto Sauce is a delicious creamy tweak on classic pesto. It's a perfect sauce for pasta, pizza or grilled meats or even a dip for crusty bread or fresh cut vegetables.

Layers of creamy cheese bechamel sauce with basil pesto, spinach, and caramelized mushrooms. This is a great meal for entertaining, just make ahead, and bake up before guests arrive!