My Italian lemon ricotta cake, made with simple ingredients, is light, fluffy, and full of lemony flavor! Making it perfect for any occasion.

Source: Nigella Lawson’s How to Be a Domestic Goddess Notes: As noted above, the dough for these Danishes should rest in the fridge overnight. I have included notes below if you need to rush the process along — the Danishes can be made start to finish in as few as 6 hours. The filling amount listed below is for 6-8 pastries. Double it if you are making the full amount of pastries. Day-old pastries reheat quite nicely at 350F for 10 minutes or so.

Nigella Lawson's cheese Danishes — an all-time favorite! These cheese danishes, a Nigella Lawson recipe, are made with a food processor dough and a lemon zest-scented ricotta cheese filling. The food processor allows the pastry dough to come together in seconds. The dough is flaky and buttery and combined with the lemony ricotta filling, it's consistently one of the most delicious breakfast pastries I turn out of my kitchen. Truly restaurant worthy. #cheese #danishes #ricotta #nigella…

A collection of amazing ricotta desserts. From ricotta cake to ricotta mousse, there are so many delicious ricotta desserts to choose from.

Easy 5-ingredient cannoli-inspired ricotta chocolate chip pastry squares. These yummy bites of chocolate, sweet cheese, and delicate puff pastry will melt-in-your mouth. Simple to make, impressive for guests.

Don’t let leftover ricotta go to waste! It’s a tasty addition to many of your favorite recipes. Try it in pancakes, pound cakes, pasta, pizza, and more!

If you’re craving a sweet and crispy pastry, Sfogliatelle is the perfect treat for you. Originating from the beautiful streets of Naples, Italy, this pastry is known for its unique shell-like shape. #Sfogliatelle recipe #sfogliatelle italian pastries #sfogliatelle receta #sfogliatelle napoli #sfogliatelle con pasta fillo #sfogliatelle napoletane veloci #sfogliatelle napoletane #sfogliatelle con pasta sfoglia #sfogliatelle rezept

This baked ricotta cheesecake is easy to make and has a lighter flavour than a regular cheesecake. It’s soft, creamy and sweet with the tang of lemon and it’s make ahead friendly, so it’s perfect for a crowd. Amazingly good on it’s own or topped with blueberry sauce and berries, this Italian ricotta cheesecake recipe is made with ricotta and cream cheese, giving it a lighter flavour and texture than your regular cheesecake. It has a pastry base in place of the usual cookie crust.

Treat yourself to these delicious lemon ricotta cookies! Bursting with citrus flavor, these soft and fluffy cookies are perfect for casual gatherings or tea time. Not only are they easy to bake, but they also feature a unique blend of creamy ricotta and fresh lemon zest, making them stand out on your dessert table. Whether you're serving them to guests or enjoying them at home with a cup of tea, these cookies will be a hit. Enjoy the delightful balance of sweet and tangy flavors with every…

These 6 ingredient Ricotta & Spinach Tarts made with puff pastry make the most delicious appetisers, party food or simple brunch. Just 10 minutes prep time and ready to serve in 30 minutes! Quick and easy to prepare, you won't be able to resist the cheesy spinach & ricotta flavour combination. #spinach #ricotta #savourytarts #puffpastry #brunch #partyfood