These ube brownies are perfectly chewy and fudgy, with a vibrant purple color and delicious flavor thanks to ube halaya jam and extract! And just like your favorite chocolate brownie recipes, these ube brownies have a paper thin sugar top that crinkles when sliced.

This ube roll cake is made with a soft and fluffy ube chiffon cake that rolls up perfectly without tearing or rippling. It's filled with ube whipped cream to complete this vibrant purple dessert! #ube #rollcake #swissroll #ubecake | teakandthyme.com

These crowd-pleasing Ube Cheesecake Bars are sure to be the star at your next party! It has a buttery graham cracker crust, an ultra-creamy cheesecake filling, and a vibrant ube swirl topping.

Ube mochi is tender, chewy and a delicious way to enjoy ube or purple yam. It’s very easy to make too! You only need 1 bowl and less than 10 ingredients.

Ube hopia is a Filipino treat made of flaky pastry filled with ube. You don’t need an oven to make them and they’re easier to make than you think!

Hawaiian butter mochi with ube halaya results in the perfect, purple, chewy, mochi snack cake. Just mix everything together and bake.

These easy ube crinkle cookies use both real ube jam and ube extract. Read the notes for options on how to make these cookies without ube jam.

Put a filipino twist on the traditional French dessert with this Ube Creme Brûlée recipe! The addition of ube halaya and ube extract adds a vibrant color and earthy, vanilla-like flavor to the velvety custard base you know and love. All you need is 8 simple ingredients to make this decadent dessert!

Ube Brownies: with their vibrant purple interior and nutty, fudgy, and sweet flavor, this dessert recipe can't be beat!

A tropical cookie where half coconut dough meets half ube dough. Filled with velvety ube pastry cream and crowned with a delicious ube coconut macaroon, it's a harmonious blend of flavors and textures that transports your taste buds to paradise.