Velvet cake design

Discover Pinterest’s best ideas and inspiration for Velvet cake design. Get inspired and try out new things.
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Red Velvet Cake   ❤️ 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 ❤️ Red Velvet Cake Layers: 1 cup (125g) of all-purpose flour 1 tablespoon (8g) unsweetened cocoa powder 1/2 teaspoon (3g) baking soda 1/2 teaspoon (3g) salt 3 tablespoons (45g) unsalted butter, room temperature 1/2 tasse (100g) de sucre 1 petit œuf 6 tablespoons (80g) of vegetable oil 1/2 teaspoon (3 ml) white vinegar 1 teaspoon (5g) vanilla extract 1/2 cup (120g) butter, room temperature Red Velvet Cake With White Chocolate, Red Velvet Cake Decoration Design Decorating Ideas, Christmas Red Velvet Cake Decorations, Red Velvet Decorated Cake, Red Velvet Cake Photography, Green And Red Cake, Small Red Velvet Cake, Red Velvet Cake Design Birthdays, Red Velvet Cake Ideas

Red Velvet Cake ❤️ 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 ❤️ Red Velvet Cake Layers: 1 cup (125g) of all-purpose flour 1 tablespoon (8g) unsweetened cocoa powder 1/2 teaspoon (3g) baking soda 1/2 teaspoon (3g) salt 3 tablespoons (45g) unsalted butter, room temperature 1/2 tasse (100g) de sucre 1 petit œuf 6 tablespoons (80g) of vegetable oil 1/2 teaspoon (3 ml) white vinegar 1 teaspoon (5g) vanilla extract 1/2 cup (120g) butter, room temperature

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Dayeeta Pal | Hyper-realistic Cake Artist | Illusion Cakes on Instagram: "The simple trick to making velvet texture for your cake is to use the hard bristle brush to dab over your sugar paste, before you add the edible dust and cornstarch. Having dents made with the brush, roughens the paste and that helps the colour dust and cornstarch to stick organically on the paste, giving it a realistic velvet texture.  If you found this useful, share and follow for more🥰❤️  #caketexture #viralreels #viralvideos #cakereels #isitacake #reels #cakevideo #fondant #fondanttexture" Velvet Texture Cake, Velvet Cake Design, Cake Textures, Illusion Cakes, Cookies Decoration, Realistic Cakes, Mini Bundt, Mini Bundt Cakes, Color Dust

Dayeeta Pal | Hyper-realistic Cake Artist | Illusion Cakes on Instagram: "The simple trick to making velvet texture for your cake is to use the hard bristle brush to dab over your sugar paste, before you add the edible dust and cornstarch. Having dents made with the brush, roughens the paste and that helps the colour dust and cornstarch to stick organically on the paste, giving it a realistic velvet texture. If you found this useful, share and follow for more🥰❤️ #caketexture #viralreels…

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