Cake Decorating
199 Pins
·1mo
Vanilla Whipped Ganache Frosting - Scientifically Sweet
This is exactly the dreamy vanilla filling and frosting I use on my cakes instead of buttercream. Truth is that I actually don't love American Buttercream and this Vanilla Whipped Ganache Frosting is so unbelievably creamy, thick and smooth without any grittiness. It's also so easy to make with just 3 ingredients and it's not cloyingly sweet.
0:25
How to Make & Decorate with EDIBLE MOSS Spring Cookies, garden cookies, sugar cookies. Delicious!
15min · 1 serving HOW TO MAKE EDIBLE MOSS + SECRET MOSS DECORATING TIPS This is the most delicious moss ever! Made with Sugar Cookie scraps. Too bad real moss doesn’t taste like this! 😜 INGREDIENTS: • Cookie Scraps • 6 drops Avocado @chefmaster Gel Food Colouring 2 drops Leaf Green @chefmaster Gel Food Colouring INSTRUCTIONS: • Add baked cookie scraps to food processor. • Blend until fine. • Add food colouring and blend until the colour is well distributed. • Add more colour if necessary and blend again. Transfer moss to bowl. Set aside until needed. ✨TIPS!✨ • Make a batch of 10-seconds (flood consistency) royal icing the same colour as the moss! This is very important to ensure that the moss blends in with the royal icing base. • Pipe royal icing onto cookie. Spread
Irresistible Vanilla Chai Pumpkin Latte Cupcakes
Dive into a taste sensation with our Vanilla Chai Pumpkin Latte Cupcakes topped with rich brown sugar frosting. These cupcakes blend the warmth of chai and the comfort of pumpkin, creating a cozy dessert perfect for any occasion. Whether you're a pumpkin lover or chai enthusiast, these cupcakes promise to delight your taste buds.
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