Pasta for a vegan / plant-based diet: alfredo, cauliflower, lasagne,pastitsio, fettucine, spaghetti, meatballs, pasta, pesto, marinara, bolognese, carbonara, primavera, gnocchi, noodles, ravioli, butternut squash, tortellini, pad thai, tofu, avocado, vegan ricotta, stuffed shells, linguine, chickpea meat sauce, one-pot pasta, fettuccine, rotini, penne, orzo, vegan cheese sauce, lentil "meat" sauce