When yeast started becoming scarce a few weeks ago, I pulled a friendship bread starter out of the freezer that had been in there a year. Yes a year. I added 1/2 cup each of flour, milk and sugar and got the whole sourdough process started again. This classic homemade white bread was the first recipe I tested. And Maddie called it “super addicting“. That’s what we want! 🙂

Amish Friendship Bread without a starter is the best quick bread recipe your entire family will love. This recipe comes together with easy ingredients

Starter for Amish Friendship Bread is a lively mix of flour, milk, and sugar that goes through a 10-day fermentation process before use.

You can make a variety of breads and baked gooods using an Amish Friendship Bread starter as the base.

This cinnamon swirl Amish Friendship Bread is soft, fluffy and has a cinnamon sugar topping. Includes a starter recipe to pass to friends.

A light, white and airy sourdough Amish Friendship Bread variation that's perfect for sandwiches and French toast.

Great ten day sourdough starter made with all purpose flour, milk, and granulated sugar also known as Friendship Bread starter.

Too much starter and no one to give it to? Need to take a break from baking? There's an easy solution: freeze your Amish Friendship Bread starter and save it for later!

Start a tradition with this Amish Friendship Bread Starter recipe! Simple to make and a joy to share, this recipe lets you bake and pass along the goodness of homemade bread with friends and family. Perfect for busy moms, this starter keeps giving as you keep sharing!

Find recipes to make with your Amish Friendship Bread starter such as Lemon Poppy Seed Amish Friendship Bread and Amish Sourdough Pancakes. Get the Amish Friendship Bread recipes here.