Cheesy Garlic Roasted Asparagus with mozzarella cheese is the best side dish to any of your favourite meals! Low carb and keto.

Cheesy Baked Asparagus is the perfect side dish for those moments when you crave rich flavors without the hassle! With tender asparagus drizzled in a creamy garlic cheese sauce and topped with a delightful crunchy breadcrumb layer, this dish truly shines! Asparagus: 1 pound (500 g, with woody ends trimmed.)Olive Oil: 3 tablespoons of high-quality

Fresh asparagus is tossed with balsamic vinegar and maple syrup, roasted until crisp-tender, then topped with feta cheese, dried cranberries and pumpkin seeds.

Cheesy Baked Asparagus is the perfect side dish for those moments when you crave rich flavors without the hassle! With tender asparagus drizzled in a creamy garlic cheese sauce and topped with a delightful crunchy breadcrumb layer, this dish truly shines! Asparagus: 1 pound (500 g, with woody ends trimmed.)Olive Oil: 3 tablespoons of high-quality

Asparagus stalks, roasted until tender and succulent, then topped with salty Parmesan cheese, crushed red pepper flakes, and a squeeze of lemon to brighten the whole affair. One of the BEST ways to enjoy asparagus!

Cheesy Baked Asparagus is the perfect side dish for those moments when you crave rich flavors without the hassle! With tender asparagus drizzled in a creamy garlic cheese sauce and topped with a delightful crunchy breadcrumb layer, this dish truly shines! Asparagus: 1 pound (500 g, with woody ends trimmed.)Olive Oil: 3 tablespoons of high-quality

Roasted Asparagus with Pine Nuts and Parmesan has the saltiness of freshly grated parmesan and the nuttiness of delicately toasted pine nuts.

This Savory Asparagus Casserole is the ultimate comfort dish that's bursting with flavor! It’s a fantastic side for family dinners or holiday gatherings that will impress your guests and make veggies the star of the table.

A simple yet delicious side dish, this Roasted Asparagus & Carrots recipe combines tender, crisp asparagus with sweet, caramelized carrots. The addition of garlic and thyme enhances the vegetables' natural flavors, making them a perfect complement to any meal. Optional Parmesan cheese adds a salty, nutty finish.