One of our most popular recipe - you will go nuts for our spinach gratin. It’s super easy, packed with spinach and tastes amazing!

This Baked Spinach Casserole is a delicious and nutritious dish packed with flavor. Featuring creamy ricotta and mozzarella cheeses, fresh spinach, and a crunchy breadcrumb topping, it’s perfect as a side dish or a main course.

This spinach casserole is deliciously healthy, while extra cheesy! Add this dish to your holiday table for a veggie-packed side everyone will love!

Creamed Spinach with Gruyère is not your average vegetable side dish. It's a love story between fresh baby spinach and creamy béchamel. Stir in lots of Gruyère and Parmesan cheese, which add a nutty taste and make this even creamier. Be sure to broil at the end to get a golden brown, bubbly top! Enjoy with steak, chicken, pork, or really any dinner in need of a vegetable side dish. Gluten-free adaptable.

Inspired by Longhorn Steakhouse, this Creamed Spinach Bake is so flavorful and lusciously creamy, topped with a crusty cheesy top and specks of crispy bacon. Make it with fresh or frozen spinach for the ultimate holiday side dish!

tired of seeing flour in every single oven baked creamed spinach recipe? Here's a flour free and gluten free creamed spinach recipe that...

Creamy, rich, and packed with flavor, this steakhouse creamed spinach recipe brings restaurant-quality indulgence to your table with ease.

Spinach Gratin recipe: a perfect blend of creamy spinach, cheeses, and spices, ideal for family dinners and special occasions.

Cheesy spinach gratin is a delicious, crowd pleasing side dish made with chopped spinach baked in a seasoned, creamy sauce and baked with shredded Gruyère cheese.