Fluffy and moist vegan carrot cake that is packed with warm spices and will melt in your mouth. This no-fuss cake uses only common pantry ingredients and is easy to make.

This easy vegan carrot cake is the perfect vegan spring dessert recipe. Perfectly soft and full of flavor, everything is made in one bowl!

Believe it or not, carrot cake can be easily made vegan (that is, without eggs, butter, or milk) and with very simple ingredients. The flavor of vegan carrot cake is just as rich, and the texture is as soft and moist as that of a regular carrot cake. The secret is getting the correct ratio of liquids, carrots, and flour. Follow our recipe to make the simplest and most delicious vegan carrot cake you'll ever eat.

This is my favorite recipe for carrot cake! Moist, delicious, and that vegan cream cheese frosting...oh my goodness. Great dessert for birthdays and holidays!

This vegan carrot cake is the best ever! It's moist and rich and topped with a tangy lemon buttercream frosting and crushed walnuts.

Moist and flavorful, this easy vegan carrot cake recipe is perfect for any occasion, topped with creamy vegan cream cheese frosting.

Easy vegan carrot cake loaf with the classic flavors of carrot cake, but with the simplicity of banana bread. This moist quick bread uses brown sugar, lots of warm spices and comes together in one bowl. It's delicious by itself or topped with frosting!

Try this deliciously moist vegan carrot cake loaded with spices and a vegan cream cheese frosting.

This yummy Carrot Cake is Gluten-Free, Vegan, and made with only 11 healthy ingredients! Top it with Cashew Cream Cheese Frosting for a decadent dessert. Healthy Carrot Cake - This yummy Carrot Cake is Gluten-Free, Vegan, and made with only 11 healthy ingredients! Top it with Cashew Cream Cheese Frosting for a decadent dessert. #vegan #glutenfree #plantbased #carrotcake #oilfree | frommybowl.com #foodreview #recipesbydolapogrey #recipemaker #recipefit #foodielife #RecipesVideos #foodbeast…

This carrot pistachio cake recipe, made entirely without eggs and dairy, is the perfect mix of fluffy and moist. Paired with a vegan, lemony buttercream & cream cheese frosting, it’s the perfect cake to make for birthdays or any other celebratory occasion. The Setton Farms Raw Pistachio Kernels add even more delicious flavor, as well as a bit of crunch!