Beef marinated in a savory sweet sauce, then grilled or panfried to perfection. Tender and so flavorful! A delicious Korean dish that serves well with rice and veggies!

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This recipe for Korean Beef Bulgogi features thinly sliced, tender marinated beef that pairs well with steamed rice, on buns, or wrapped with fresh lettuce leaves.

Hey there, foodies! Today, I'm thrilled to share with you a simple yet delicious recipe for Korean Beef Bulgogi. This flavorful dish is a staple in Korean cuisine and is loved for its tender, thinly sliced beef marinated in a sweet and savory sauce. Whether you're a fan of Asian flavors or simply looking to try something new for dinner, this recipe is sure to impress your taste buds. So, let's get cooking and whip up some mouthwatering Korean Beef Bulgogi together!

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A recipe for Bulgogi Dupbap (Korean Soy Garlic Beef with Rice) from the book, Cook Korean!: A Comic Book with Recipes written by Robin Ha.

Spicy Korean Beef Bulgogi Bowls bring the bold, savory flavors of Korean cuisine into a convenient and delicious meal. Bulgogi, which means “fire meat,” is a traditional Korean dish made ... Read more

This easy recipe is perfect for creating Beef Bulgogi--A delicious Korean dish. Using simple ingredients and methods, you can have Korean restaurant quality meal straight from home in 30mins! Try this recipe, you will love it!

Spicy Beef Bulgogi is my go-to dish when I visit Korean restaurants. I always was too intimidated to make this dish, and there are so many complex flavors. But, I am telling you now, it is super easy to make at home, and you can even use this marinate for BBQ parties in the future as well.