This easy vegan cashew cream is a delicious dairy-free substitute for sour cream! If you prefer a texture closer to heavy cream, add water, 1 tablespoon at a time, to reach your desired consistency.

How to make cashew cream - cashew cream is super easy to make with just a few basic ingredients! It's a great vegan swap for dairy cream.

This Cashew Cream Cheese is a versatile and delicious alternative to traditional dairy-based spreads. Made with simple ingredients like cashews, garlic, and lemon, this spread is both nutritious and flavourful.

A super quick and easy vegan cheese replacement

This ultra-creamy homemade dairy free sour cream is so quick and easy to make and has the perfect amount of tang. All you need is cashews, water, lemon, apple cider vinegar and salt. Everything goes straight in your blender and out comes homemade sour cream that you wouldn't believe is completely dairy-free. Add it to your tacos, chili, baked potatoes, salad dressing, dips, nachos, roasted veggies or even baked goods.

Homemade cashew cream (a dairy-free heavy cream replacement) and sweet vegan frosting with just a handful of ingredients and minimal effort!

Make your own easy vegan cream cheese! This simple recipe uses cashews and coconut oil to create a spread so delicious that you won't miss the real thing!

Quick & easy homemade cashew cream that’s the perfect dairy-free replacement for traditional heavy cream in recipes! Just 1 ingredient and 30 minutes required!

This cashew cream sour cream recipe is a delicious plant based alternative to traditional sour cream! It is rich, creamy, tangy, and the perfect thing to add to tacos, chili, nachos, or baked potatoes. It's made in a blender with only 5 ingredients!

This is the absolute best homemade vegan cashew ice cream recipe, and it's completely dairy free. Try all the different flavors for dessert!