Chefs club recipes

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Learn to make Ina Garten's delicious chicken cordon bleu with simple ingredients and easy steps. Perfect for a weeknight dinner or special occasion.

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"Cordon Bleu" is of French origen meaning "blue ribbon"—given as a prize for culinary excellence. The term also refers to a signature dish of chicken topped with a slice of ham and Swiss cheese, usually breaded and sautéed, or in this case, wrapped in puff pastry for a quick and easy finish. —Sharon Laabs, Hartford, Wisconsin Easy Chicken Cordon Bleu, Puff Pastry Chicken, Cordon Bleu Recipe, Chicken Cordon Bleu Recipe, Cordon Blue, Kung Pao Chicken Recipe, Chicken Food Recipes, Rice And Chicken, Chicken Cordon

"Cordon Bleu" is a French phrase meaning "blue ribbon"—given as a prize for culinary excellence. The term also refers to a signature dish of chicken topped with a slice of ham and Swiss cheese, usually breaded and sauteed, or in this case, wrapped in puff pastry for a quick and easy finish. —Sharon Laabs, Hartford, Wisconsin

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Using Puff Pastry Sheets, Strawberry Puff Pastry, Puff Pastry Ideas, Pastry Recipes Dessert, Using Puff Pastry, Puff Pastry Recipes Dessert, Puff Pastry Cream Puffs, Dessert Pumpkin, Romanian Desserts

Easy to make but impressive to serve, these Strawberry Napoleons made from frozen puff pastry you buy in a box at the store will be your new go-to for dessert. I've made these with all sorts of fillings... Be creative and use your own favorite flavors or whatever fruit that is i

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