Savory, saucy, flavorful shakshuka made with fresh (or canned) tomatoes! A satisfying, comforting, subtly spicy 1-pot meal suitable for breakfast, lunch, or dinner.

Cherry Tomato Shakshuka!🍅 So delicious, I have shared my quick recipe below – hope you’ll make it and enjoy it! Also perfect for the weekend – bookmark and share it with someone w…

Explore the flavors of the Mediterranean with a delightful twist on traditional shakshuka, featuring rich feta cheese and fresh spinach.

Any type of tomatoes will work, though cherry tomatoes hold their shape well. If what you’ve got is a couple of ripe beefsteaks or Romas, cut them into 1" pieces and carry on.

Shakshuka is an easy, healthy breakfast recipe in Israel and other parts of the Middle East and North Africa. It's a simple combination of simmering tomatoes, onions, garlic, spices and gently poached eggs.

This simple Shakshuka recipe features poached eggs in a tomato sauce seasoned with warming spices. Easily customized and totally vegetarian!

"Unveil the Flavors: Shakshuka with Roasted Cauliflower and Tahini Drizzle Recipe" #mediterraneandiet

Indian Style Shakshuka made with onion-tomato masala and poached eggs. Easy one skillet dish which can be enjoyed with a toast or cumin rice. Eggs are so