Make this restaurant quality Pad Thai recipe at home with chewy rice noodles, shrimp, scrambled eggs and vegetables in a flavorful sauce, so easy!

This homemade Pad Thai recipe is easy to make, tossed with a fresh and sweet and tangy sauce, and customizable with whatever protein, veggies, and spice level you prefer. (Chicken, steak, pork, shrimp, tofu and veggie-only options included below.)

Authentic and the best Pad Thai recipe with rice noodles stir-fried with homemade Pad Thai sauce. Learn how to make Pad Thai noodles with this easy recipe!

Chicken Pad Thai. Bouncy rice noodles stir fried in a sweet, tangy, savory sauce with juicy chicken, eggs, tofu and fresh vegetables.

Enjoy Thai food at home with this quick and easy, sweet and spicy Chicken Pad Thai.

Pad Thai is a delicious rice noodle dish made with chicken (or shrimp), rice noodles, vegetables, eggs, peanut, cilantro, and irresistible Pad Thai sauce.

Shrimp Pad Thai combines rice noodles, veggies and tender shrimp tossed in the tastiest sweet and tangy Pad Thai sauce. This restaurant style Pad Thai recipe is easy to make and can be customized to your taste!

One of the most highly requested recipes, Pad Thai! Sweet, tangy, savory stir-fry rice noodles topped off with crunchy peanuts, served with tofu, chicken, and prawns.

Satisfy your craving for Thai food at home with our easy Shrimp Pad Thai recipe. It's light, flavorful, quick to prepare, and made entirely with ingredients you can find on any supermarket shelf.