If you need a simple side dish for dinner tonight, make this lemon herb couscous recipe! Pearl couscous cooked in broth and then tossed with lemon and fresh herbs, this couscous recipe is bright, flavorful, and ready in less than 30 minutes.

Get your fiesta on with this zesty cilantro lime quinoa. Gloriously gluten-free, vegan, and just plain delicious! Makes a great side or burrito bowl base! This tasty recipe yields 3 cups of fluffy quinoa with cilantro and lime.

Say it with us: simple ingredients, cooked perfectly, will always win. This dish, made with fine couscous, is no exception.

Bright and fresh, this lemon herb couscous is the perfect side dish. With pearl couscous, fresh herbs, and lemon juice.

Featuring the foolproof trio of extra-virgin olive oil, lemon, and fresh herbs, this couscous is light, fresh, and pairs perfectly with almost any protein.

This vegan pearl couscous salad is perfect for cookouts and picnics - and easy lunches, too.

This easy tomato-basil pearled couscous brings together the classic flavors of summer tomatoes and basil and delicious creamy fresh mozzarella cheese.

Vibrant and healthy Mediterranean Broccoli Couscous, perfect as a side or satisfying main. Vegetarian, gluten-free, and full of flavor.

Now, this combo is everything! Sweet potato and kale couscous with a spicy basil tahini sauce, is just beautiful!