Find the answers to one of the most common problems in bread baking, Why is My Bread Dense and Heavy?, and make better bread.

"This site contains affiliate links to products. We may receive a commission for purchases made through these links." There is an art to bread making, and if not done properly, it can come out very wrong. Because of this, it’s important to follow the step-by-step directions on the recipe. However, no matter how closely you ... Read more

This easy No-Knead Bread loaf has a deliciously crisp crust and a soft spongy center. It’s the perfect blend of soft and chewy. With only 4 ingredients (flour, salt, yeast and water), you can make a bakery-quality, scrumptious loaf of homemade bread. #nokneadbread #bread #olgainthekitchen #easyrecipe #recipes #TheScienceofBreadMaking

Anadama bread is a classic New England yeast bread made with molasses and cornmeal. It's gently sweet with a wonderful flavor, slightly dense but tender - perfect for sandwiches and more.

This Quick and Easy Homemade Bread is perfect for beginners or anyone looking to make fresh bread in a hurry. With just a few simple ingredients and no

This white bread made from scratch is so easy! It is perfect for beginners! This bread is soft and fluffy, yet holds together when you cut it for sandwiches and toast!

Irish Soda Bread is a traditional, quick bread that’s known for its dense yet tender texture and slightly tang

No Yeast Bread is an easy, no-fuss bread recipe with minimal ingredients that can be made in just an hour! Pair it with a variety of main meals or enjoy a slice with butter and jam.

This White Bread recipe is a classic you'll want to keep on hand. So light, fluffy and incredibly soft. Everyone will think it came right from the bakery!

Effortless and delicious, this 4-ingredient no-knead bread comes together in under 4 hours! If you're new to bread baking, this is the perfect place to start. With just 10 minutes of prep and no kneading required, simply let the dough rise, then bake until golden brown and crisp on the outside, yet soft and chewy inside.