Discover an easy Cioppino recipe that brings the taste of San Francisco to your table. This flavorful seafood soup is perfect for seafood lovers and makes a great dinner option.

Indulge in this mouthwatering Cioppino recipe, a classic Italian-American seafood stew loaded with fresh seafood like shrimp, clams, mussels, and fish in a rich tomato and wine broth. Perfect for seafood lovers and easy to make for an impressive dinner! 🍤🍅 Click to get the recipe, and don’t forget to save this Pin for future cooking inspiration. You’ll want this Cioppino on repeat! 😋 #Cioppino #SeafoodStew #ItalianRecipes #DinnerIdeas #EasyRecipes #SeafoodLovers #CookingInspo

This authentic cioppino recipe aka seafood stew from the Barefoot Contessa is loaded with seafood and ready in just about an hour.

Easy Cioppino Seafood Stew recipe is ready in under one hour. The best seafood stew that you can double to feed a crowd!

What if I told you that my Homemade Cioppino (Seafood Stew) is 100x better than what you'll get at a restaurant? It's got serious depth of flavor, a rich tomato-white wine broth made with homemade shrimp stock (it's easy and you're already buying shrimp!), and perfectly cooked fresh fish and shellfish. Don't you dare forget that crusty San Francisco sourdough for sopping up every bit of broth! This is the ultimate Cioppino recipe. #wellseasonedstudio #cioppino #cioppinorecipe #seafoodstew

Cioppino combines a delicious variety of seafood in a rich, tomato-based broth. Every spoonful is bursting with fantastic flavors from the ocean!

Developed in San Francisco to celebrate the selection of fresh, local fish, this vibrant and hearty stew has Italian-American influences and big-time flavor.

Easy Cioppino (Seafood Stew) Cioppino is a flavorful Italian-American seafood stew, traditionally made with the freshest catch of the day. This easy version is packed with a variety of seafood, all simmered in a rich tomato and wine broth. It's perfect for a cozy, hearty meal that feels gourmet without being complicated. Ingredients: 2 tablespoons

Italian Cioppino Seafood Stew stuffed with shell fish in a savory wine and tomato broth with plenty of crusty bread for dipping.

Easy Cioppino Seafood Stew recipe is ready in under one hour. The best seafood stew that you can double to feed a crowd!