Whip up this easy, crispy Mongolian beef recipe for dinner! Crispy flavorful beef tossed in a sticky sauce for takeout flavor right at home.

Easy Mongolian Beef (30-Minute Recipe) Ingredients: For the Beef: 1 lb beef tenderloin or flank steak, sliced against the grain (450g) 1/4 cup cornstarch (30g) 1/2 tsp baking soda Oil for cooking For the Sauce: 3 cloves garlic, minced 1 tbsp fresh ginger, minced 1/3 cup water (80ml) #Beef #Mongolian

PF Chang's copycat version of Mongolian Beef in a sweet and savory garlic-ginger sauce. A quick and easy stir fry that's ready in 30 minutes.

Easy Mongolian Beef with Garlic Ginger Sauce - #Beef #Easy #Garlic #Ginger #Mongolian #Sauce

Ground Beef Mongolian Noodles blend savory ground beef with tender noodles and a sweet, tangy sauce. This easy dinner is a quick fix for busy nights without sacrificing flavor. Ingredients: 1 lb ground beef 8 oz rice noodles, cooked 1/4 cup soy sauce 2 tbsp brown sugar A flavorful noodle dish that’s both quick and satisfying

Dive into a quick and savory treat with this Mongolian Ground Beef, a blend of ground beef, tangy soy sauce, aromatic ginger and garlic, and fresh green onions—all served over fluffy white rice!

Tender Mongolian beef slow-cooked with brown sugar, soy, and spices, perfect for pairing with rice or noodles.

🍜🍖 Mongolian Ground Beef Noodles - a flavorful, quick meal! #AsianFlavors #QuickDinner Mongolian Ground Beef Noodles Ingredients: Ground beef (1 lb) Noodles, cooked (8 oz) Soy sauce (1/4 cup) Brown sugar (1/4 cup) Garlic, minced (3 cloves) Ginger, grated (1 tsp) Green onions, chopped (1/2 cup) Sesame oil (1 tbsp) Cornstarch (1 tbsp) Water (1/4 cup) Instructions: Cook ground beef in a skillet over medium heat until browned. Add garlic and ginger, cook for 1 minute. Mix soy sauce, brown…

This Slow Cooker Mongolian Beef is a flavorful, tender, and savory dish that's perfect for an easy weeknight meal. By using the slow cooker, you get melt-in-your-mouth beef with minimal effort. This recipe features a rich sauce made with soy sauce, brown sugar, and garlic, creating a perfect balance of sweet and savory flavors. It's ideal for serving over a bed of rice or alongside steamed vegetables, making it a complete meal your whole family will enjoy.

Copycat P.F. Chang’s Mongolian beef recipe made with tender, juicy strips of beef cooked in a rich, savory garlic stir-fry sauce you won't be able to get enough of!